Race & Ethnicity
Arizona Culinary Institute has a diverse student body with 53% students of color and NaN% international students, creating a rich multicultural learning environment that celebrates students from all racial and ethnic backgrounds.
Racial & Ethnic Composition
Diversity Highlights
Cultural Engagement
Arizona Culinary Institute offers numerous cultural organizations, diversity programs, and multicultural events that celebrate the rich backgrounds of our student community.
Gender Distribution
Arizona Culinary Institute has a gender distribution of 44% female students and 56% male students.
Overall Gender Distribution
Gender Statistics
56% of total enrollment
44% of total enrollment
Age Distribution
Arizona Culinary Institute serves a diverse student population across multiple age demographics. The university enrolls 28% traditional college-age students (18-21 years old) and 30% non-traditional students aged 25 and older.
Undergraduate Ages
Age Diversity Insights
28%
Traditional Age (18-21)
30%
Non-Traditional (25+)
0%
Graduate Students
Geographic Diversity
Arizona Culinary Institute attracts students from across the United States and internationally, with NaN% international students contributing to a globally diverse campus community. The student body includes NaN% in-state residents, NaN% out-of-state students, and NaN% international students, creating rich cross-cultural learning opportunities.
Regional Representation
States Represented
0 states are represented on campus.
Diversity Metrics
Ethnic Diversity
53%
Students of Color
Gender Balance
44%
Female Students
Global Reach
NaN%
International
Age Diversity
30%
Non-Traditional Age