Race & Ethnicity
Auguste Escoffier School of Culinary Arts-Austin has a diverse student body with 61% students of color and NaN% international students, creating a rich multicultural learning environment that celebrates students from all racial and ethnic backgrounds.
Racial & Ethnic Composition
Diversity Highlights
Cultural Engagement
Auguste Escoffier School of Culinary Arts-Austin offers numerous cultural organizations, diversity programs, and multicultural events that celebrate the rich backgrounds of our student community.
Gender Distribution
Auguste Escoffier School of Culinary Arts-Austin has a gender distribution of 51% female students and 49% male students.
Overall Gender Distribution
Gender Statistics
49% of total enrollment
51% of total enrollment
Age Distribution
Auguste Escoffier School of Culinary Arts-Austin serves a diverse student population across multiple age demographics. The university enrolls 33% traditional college-age students (18-21 years old) and 22% non-traditional students aged 25 and older.
Undergraduate Ages
Age Diversity Insights
33%
Traditional Age (18-21)
22%
Non-Traditional (25+)
0%
Graduate Students
Geographic Diversity
Auguste Escoffier School of Culinary Arts-Austin attracts students from across the United States and internationally, with NaN% international students contributing to a globally diverse campus community. The student body includes NaN% in-state residents, NaN% out-of-state students, and NaN% international students, creating rich cross-cultural learning opportunities.
Regional Representation
States Represented
0 states are represented on campus.
Diversity Metrics
Ethnic Diversity
61%
Students of Color
Gender Balance
51%
Female Students
Global Reach
NaN%
International
Age Diversity
22%
Non-Traditional Age