Student Population Overview
Institute of Culinary Education educates a diverse community of 1,101 students, with 1,101 pursuing undergraduate degrees and engaged in advanced graduate studies.
Total Enrollment
1,101
All students across all programs
Student-Faculty Ratio
6:1
Students per faculty member
Enrollment Type
Institute of Culinary Education has a mixed enrollment student body with % of students being full-time and 100% being part-time, totaling 1,101 students across all enrollment types.
Age Distribution
For undergraduates at Institute of Culinary Education, the majority of students fall in the 25+ age range with 320 students, but also includes 1 students in the Under 18 range, 91 students in the 18-19 range, 88 students in the 20-21 range, 137 students in the 22-24 range. For graduate students, the distribution shows 0 students in the Under 18 age group, with .
Undergraduate Age Distribution
Gender Distribution
Institute of Culinary Education has more women than men with 634 female students and 467 male students enrolled.
Men
467
42%
Women
634
58%
Geographic Origin
Institute of Culinary Education has .
Additional Demographics
Campus Location
New York, New York
City: Large