Student Population Overview
Culinary Institute of America educates a diverse community of 4,060 students, with 3,896 pursuing undergraduate degrees and 164 engaged in advanced graduate studies.
Total Enrollment
4,060
All students across all programs
Student-Faculty Ratio
19:1
Students per faculty member
Academic Level Distribution
Enrollment Type
Culinary Institute of America has a predominantly full-time student body with 73% of students being full-time and 27% being part-time, totaling 4,060 students across all enrollment types.
Full-Time vs Part-Time
73% Full-Time
27% Part-Time
2,984
Full-Time Students
120
Part-Time Students
Academic Level
96% Undergraduate
4% Graduate
3,896
Undergraduate
164
Graduate
Age Distribution
For undergraduates at Culinary Institute of America, the majority of students fall in the 18-19 age range with 1,389 students, but also includes 61 students in the Under 18 range, 702 students in the 20-21 range, 402 students in the 22-24 range, 434 students in the 25+ range. For graduate students, the distribution shows 97 students in the 25+ age group, with 18 in the 22-24 category.
Undergraduate Age Distribution
Graduate Age Distribution
Gender Distribution
Culinary Institute of America has more men than women with 1,902 female students and 1,994 male students enrolled.
Men
1,994
49%
Women
1,902
47%
Geographic Origin
Culinary Institute of America has , and NaN% (78 students) from international locations.
Regional Distribution
Additional Demographics
First-Time Undergraduates
680
New students this year
Campus Location
Hyde Park, New York
Suburb: Large